Medical Nutrition Therapy for Hepatic Disorders

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  • Skill Levelbeginner
  • Lectures1 Video
  • Enrolled 84 students enrolled
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Key concepts covered include:

“By the end of the course, you will be able to understand:

  • The normal function of lower GI
  • The concepts of medical nutrition therapy in Diarrhea and Constipation”

What you'll learn

The liver is an organ that has a central role in nutritional homeostasis, digestion, metabolism, and storage of nutrients. Any liver disorders and conditions may be caused by deficiencies of nutrients which may be caused by decreased intake, decreased absorption decreased storage, or the increased requirements of nutrition. read more »»

Do you know that any person with liver disease should undergo nutritional assessment as a first step? Innovative approaches to the therapy of liver diseases, in which the aim is to control symptoms of complications while maintaining nutrient and nitrogen balance, appear promising. Learn more about Medical nutrition therapy in hepatic diseases from this course designed by Medvarsity and Dosily.

Who should attend?

  • General practitioners
  • Primary care physicians
  • Undergraduate medical students (Interns)
  • Postgraduate students in medicine
  • Nurses
  • Life science graduates
  • AYUSH students
  • Students are interested in Biological sciences.

Instructor

Dr. Priyanka Rohatgi

M.Sc. ADND, Ph.D. (Nutrition)


4/5

Working as Chief Clinical Nutritionist, Heading department of Nutrition at Apollo Hospitals, Bangalore. Has experience of 8 years in Clinical Nutrition, Research, and teaching. Area of special interest Nutritional management and prevention of Degenerative Diseases.With 30 National and International publications in the Scientific Journals related to Nutrition. Has 7 gold medals to her credit. Awarded with an International award from the UK, Emerald group for the best scientific work for the year 2007.

Course Preview

Instructor

Dr. Priyanka Rohatgi

M.Sc. ADND, Ph.D. (Nutrition)


4/5

Working as Chief Clinical Nutritionist, Heading department of Nutrition at Apollo Hospitals, Bangalore. Has experience of 8 years in Clinical Nutrition, Research, and teaching. Area of special interest Nutritional management and prevention of Degenerative Diseases.With 30 National and International publications in the Scientific Journals related to Nutrition. Has 7 gold medals to her credit. Awarded with an International award from the UK, Emerald group for the best scientific work for the year 2007.

For: beginners

Certificate

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Last Updated 11/2021

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