Deficiencies of Vitamin B

  • Skill Level
  • Lectures
    2 Videos
  • Enrolled
    55 students
  • Sample Certificate

What you'll learn

Vitamin B deficiency is a common and highly prevalent deficiency among the developing countries due to a lack of availability of dietary sources. Vitamin B includes a large group of vitamins that constitute a major portion of vitamins and contribute to the overall health of an individual. read more »»

They directly impact our body’s functioning. The deficiency of Vitamin B can be treated specifically with supplements. Managing and treating deficiency should first require the knowledge of types of deficiency and their clinical signs. Therefore, this course will give you a detailed description of Vitamin B deficiency and its management.

Who should attend?

  • General practitioners
  • Primary care physicians
  • Undergraduate medical students (Interns)
  • Postgraduate students in medicine
  • Nurses
  • Life science graduates
  • AYUSH students
  • Students are interested in Biological sciences.

Key concepts covered include:

An overview of

  • Basics of Vitamin B deficiency
  • Clinical signs of deficiencies
  • Management of Vitamin B deficiencies


Ms. Haritha Shyam

Dietician and Nutritionist, APOLLO HOSPITALS HYDERABAD


Ms.M S Haritha Shyam is associated with Apollo Hospital for 20 years. Ms.M S Haritha Shyam has been Organising Secretary for the 6th Apollo International Clinical Nutrition Conference 2013 at Apollo Health City Hyderabad. Ms.M S Haritha Shyam conducted the International Nutrition survey 2013 at 5 Critical Care Units in Apollo Health City ( course director – Dr. Daren k. Heyland and Dr. Rupinder Dhaliwal, Queens University). Ms.M S Haritha Shyam received the participation Certificate in the World Nutrition Day survey conducted by the European Society of Parenteral And Enteral Nutrition. Ms.M S Haritha Shyam has been a Stroke Nutrition Coordinator for Apollo Hospitals, Hyderabad. Ms.M S Haritha Shyam guided 200 interns for 6 months Internship for their Master’s Degree In Clinical Nutrition.

For: beginners

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